Registration & Licensing

FSSAI / Drug License

Procuring food safety licenses (FSSAI) or state drug licenses for manufacturing, packaging, and distribution of food and pharmaceutical items.

Target Users

Ideal for: Restaurants, food manufacturers, packaging units, and pharmacies.

What Is Included / Key Features

  • License category analysis (Basic, State, or Central Level)
  • Preparing technical dossiers and application drafting
  • Liaison with food safety inspectors and local authorities

Required Documents Checklist

  • Layout map of the processing unit/shop site
  • Technical details of kitchen/packaging machinery
  • Identity and address proofs of owners/partners
  • Water analysis test reports (for manufacturing units)